Select your Menu

Starters

Raviolo
€28.00
Oxtail, Pecorino, Shimeji Mushroom
Gozitan Octopus
€30.00
Radish, Celeriac Linguine, Capers
(V) Soufflé
€28.00
Mushroom, Comte, Verjus

Main Course

(V) Charlotte
€33.00
Jerusalem Artichoke, Miso, Asparagus
Tuna
€42.00
Mussels, Shiitake, Unagi
Lamb Rump
€42.00
Parmigiana, Cantabria Anchovy, Black Garlic

Dessert

Araguani Chocolate
€15.00
Miso, Passionfruit, Autumn Leaves
Soufflé
€13.50
Raspberry, Yoghurt, White Chocolate
Cheese
3 types: €14.00 │ 5 types: €18.50
Chutney, Pecan Bread

Agnolotti

Ricotta, Nduja, Guanciale,

 

Soufflé

Chanterelle, Comte’, Verjus

 

Veal Cheek

Mustard, Celeriac, Cantabria Anchovy

 

‘Kannol’

Ricotta, Plum, Grand Marnier

Price: €85.00

The de Mondion's Wine Cellar

Wine Selection

We are constantly updating our wine list. The one below might not be the final one that you will find in the restaurant. Thank you for your understanding.

View Wine List

Reserve a table